South Beach Diet Recipes » Print » Artichokes with Basil Mayonnaise

Artichokes with Basil Mayonnaise

Posted By Administrator On 30th August 2005 @ 23:41 In Side Dishes, Phase 1 | No Comments

1 cup acceptable mayonnaise
1/4 cup chopped fresh basil
1 TB fresh lemon juice
1 garlic clove, minced
6 10-oz artichokes, tips of leaves trimmed

Mix first 4 ingredients in medium bowl. Season with salt and pepper.
Cook artichokes, covered in a large pot of boiling water until tender when pierced w/ knife, about 45 minutes. Drain well.

Serve artichokes with basil mayonnaise.

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